Nightlife in Park City

Most visitors come to Park City for daytime activities such as skiing and snowboarding, but Park City doesn’t shut down at night! If you’re looking for something a little more happening than a simple après ski, you’ll want to head into town once it get darks.

Unofficial Networks named Park City as one of the top 10 best ski towns with nightlife. Park City has also been included on lists on Thrillist due to our creative mixologists and cheap beer.

A popular spot is the No Name Saloon that’s been “helping people forget their names since 1903.” Named Park City’s Best Bar for three years in a row, this saloon welcomes all and offers traditional bar food, bison burgers, and pretty much any libation you can think of.

Another saloon is the Boneyard Saloon & Kitchen, also home of Boneyard’s Wine Dive. Boneyard serves brunch every Saturday and Sunday from 10 a.m. to 2 p.m. and during normal saloon hours offers an impressive list of beers including ales, lagers, and draft beers, as well as wines and house cocktails. The kitchen serves food until 1 a.m. and the saloon is open 365 days a year.

Part of the saloon family is Butcher’s Chop House & Bar which is the go-to for delicious steaks and game meats, as well as an upscale bar and cocktail menu.

Downstairs is a contemporary club that offers a wide variety of live entertainment, DJs, celebrity performances, and the VIP treatment. Enjoy a rotating, weekly schedule of music as well as comfortable seating in this lounge meets performance space.

Another favorite is the High West Distillery & Saloon as it’s a ski-in distillery. It’s the first of its kind in the area, and the first Utah distillery since the 1870s. The saloon sits at 7,000 feet in elevation, meaning maybe wait until the end of your day of skiing to enjoy a tasting! You can take tours of the distillery though reservations are highly recommended to guarantee a spot on the tour you want to take.

There’s no shortage of nightly entertainment among the other activities Park City has to offer.  

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